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At Ace Eat Serve’s heart is a comfortable and airy dining room overlooked by the open kitchen and chef’s counter from which Executive Chef, Thach Tran, showcases a modern and exciting style of Asian cuisine. Exploring authentically inspired Vietnamese, Chinese, Thai, Korean, and Japanese cuisine has helped create a culinary identity through our dishes. Finally, Ace Eat Serve’s indoor/outdoor bar and vast patio round out the experience, offering a communal space for large groups to gather for happy hour and outdoor seating. With a focus on craft cocktails, a well-edited beer selection, and an extensive list of Japanese whisky, the Ace bar team can provide the perfect accompaniment for the Asian-inspired cuisine of Chef Tran and Executive pastry chef Michael Kurowski.

Type of Cuisine: Vietnamese, Chinese, Thai, Korean, and Japanese inspired

AFW Secret Menu: 
Vietnamese Shrimp Salad Roll      $12

rice noodles, herbs of Saigon, coconut adobo, house pickles, 2pcs 

Pho - French Dip   $17
shaved prime rib roast, pho jus, lime aioli, Thai basil, hoisin, jalapeños 

Hot n' Cold   $6
House-made double vanilla bean ice cream, crispy chili oil, almond Chinese cookies

Address: 501 E 17th Ave, Denver, CO 80203

Phone: 303-800-7705


Social: @aceeatserve on Instagram

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